1. 首頁
  2. 系所成員
  3. 專任教師
  4. 林信宏 Hsin-Hung Lin
專任教師 講座教授 兼任教師 退休教師 行政人員
林信宏 Hsin-Hung Lin - 助理教授
林信宏 Hsin-Hung Lin 助理教授
專任教師
作物科學組
04-22840777#306
shinhon815@dragon.nchu.edu.tw
作物生理、作物生物技術

學歷

國立臺灣大學 植物科學研究所博士
國立臺灣大學 理學院 植物學系碩士
中國文化大學 農學院 園藝學系學士
 

經歷 / 榮譽

經歷
國立中興大學 農藝學系 助理教授 (2022/08~迄今)
中國文化大學 園藝暨生物技術學系 副教授 (2022/01~2022/07)
中國文化大學 園藝暨生物技術學系 助理教授 (2018/08~2022/01)
中央研究院 生物多樣性中心 博士後研究員 (2012/03~2018/07)
中央研究院 基因體研究中心 博士後研究員 (2011/08~2012/02)
國立臺灣大學 園藝暨景觀學系 博士後研究員(2010/07~2011/06)

榮譽
中國文化大學績優導師 (2019)
植物科學與生質能源前瞻學術研討會壁報論文特優 (2007)
植物分子生物學及植物科技新知研討會壁報論文特優 (2006)

學術著作

  1. Lin KH, SP Chen, YR Su, YH Tsai, H. H. Lin*. 2024. Waterlogging influences the physiology index and antioxidant enzyme activity in Cucurbita maxima and Cucurbita moschata. Horticulture Environment and Biotechnology. 65(1): (*Correspondence; SCI IF: 2.4; Horticulture ranking: 9/36).
  2. Lin K. H., Y. C. Chen, Q. E. Wu, H. H. Lin*. 2023. Effects of red and blue light ratio on the morphological traits and flower sex expression in Cucurbita moschata Duch. Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 51: 13123 (*Correspondence; SCI IF: 1.8; Plant science ranking: 138/238).
  3. *Lin H. H, K. H. Lin, M. J. Yang, H. C. Nguyen, H. J. Wang, H. X. Huang, M. Y. Huang. 2022. Physiological responses and antioxidant properties of coriander plants (Coriandrum sativum L.) under different light intensities of red and blue lights. Scientific Reports. 12: 21139 (*Co-first; SCI IF: 4. 6; Multidisciplinary sciences ranking: 22/37).
  4. Chiu C. H., K. H. Lin, H. H. Lin, W. X. Chu, Y. C. Lia, P. Y. Chao. 2022. Analysis of Chlorogenic Acid in Sweet Potato Leaf Extracts. Plants. 11: 2063. (SCI IF: 4.5; Plant science ranking: 43/238).
  5. *Yeh S. Y., H. H. Lin*, Y. M. Chang, Y. L. Chang, C. K. Chang, Y. C. Huang, Y. W. Ho, C. Y. Lin, J. Z. Zheng, W. N. Jane, C. Y. Ng, M. Y. Lu, I. L. Lai, K. Y. To, W. H. Li, M. S.B. Ku. 2022. Maize GLK transcription factors boost rice chloroplast development, photosynthesis and grain yield. Plant Physiology. 188: 442-459. (*Co-first; SCI IF: 7.4; Plant science ranking: 15/238)
  6. Tsai N. C., T. S. Hsu, S. C. Kuo, C. T. Kao, T. H. Hung, D. G. Lin, C. S. Yeh, C. C. Chu, J. S. Lin, H. H. Lin, C. Y. Ko, T. H. Chang, J. C. Su, Y. C. Lin. 2021. Large-scale data analysis for robotic yeast one-hybrid platforms and multi-disciplinary studies using GateMultiplex. BMC Biology. 19: 214. (SCI IF: 5.4; Biology ranking: 15/92)
  7. *Lin H. H., K. H. Lin*, J. Y. Jiang, C. W. Wang, C. I. Chen, M. Y. Huang, J. H. Weng. 2021. Comparisons between yellow and green leaves of sweet potato cultivars in chlorophyll fluorescence during various temperature regimes under high light intensities. Scientia Horticulturae. 280: 110335. (*Co-first; SCI IF: 4.3; Horticulture ranking: 5/36)
  8. *Lin H. H., K. H. Lin*, K. F. Wu, Y. C. Chen. 2021. Identification of Ipomoea batatas anti-cancer peptide (IbACP)-responsive genes in sweet potato leaves. Plant Science. 305: 110849. (*Co-first; SCI IF: 5.2; Plant science ranking: 32/238)
  9. Nguyen H. C., C. C. Chen, K. H. Lin, P. Y. Chao, H. H. Lin*, M. Y. Huang*. 2021. Bioactive Compounds, Antioxidants, and Health Benefits of Sweet Potato Leaves. Molecules. 26: 1820. (*Co-correspondence; SCI IF: 4.6; Biochemistry and molecular biology ranking: 97/285)
  10. Lin K. H., M. Y. Huang, W. J. Xie, S. F. Pan, Y. S. Chen, H. C. Wu, H. H. Lin, and C. M. Chiang. 2021. Influences of sea water on the ethylene-biosynthesis, senescence-associated gene expressions, and antioxidant characteristics of Arabidopsis plants. Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 49: 12205. (SCI IF: 1.8; Plant science ranking: 138/238)
  11. *Lin H. H., K. H. Lin, M. Y. Huang and Y. R. Su. 2020. Use of Non-Destructive Measurements to Identify Cucurbit Species (Cucurbita maxima and Cucurbita moschata) Tolerant to Waterlogged Conditions. Plants, 9: 1226. (*Correspondence; SCI IF: 4.5; Plant science ranking: 43/238).
  12. Liu W. Y., H. H. Lin, C. P. Yu, C. K. Chang, H. J. Chen, J. J. Lin, M. Y. J. Lu, S. L. Tu, S. H. Shiu, S. H. Wu, M. S. B. Ku, W. H. Li. 2020. Maize ANT1 modulates vascular development, chloroplast development, photosynthesis, and plant growth. Proceedings of the National Academy of Sciences of the United States of America. 117: 21747-21756. (SCI IF: 11.1; Multidisciplinary sciences ranking: 8/73)
  13. *Weng S. T., Y. W. Kuo*, Y. C. King*, H. H. Lin*, P. Y. Tu, K. S. Tung, and S. T. Jeng. 2020. Regulation of micoRNA2111 and Its Target IbFBK in Sweet Potato on Wounding. Plant Science. 292:110391. (*co-first; SCI IF: 5.2; Plant science ranking: 32/238)
  14. *Chang Y. M., H. H. Lin*, W. Y. Liu*, C. P. Yu*, H. J. Chen, P. P. Wartini, Y. Y. Kao, Y. H. Wu, J. J. Lin, M. Y. J. Lu, S. L. Tu, S. H. Wu, S. H. Shiu, M. S. B. Ku, and W. H. Li. 2019. A Comparative Transcriptomics Method to Infer Gene Coexpression Networks and its applications to Maize and Rice Leaf Transcriptomes. Proceedings of the National Academy of Sciences of the United States of America. 116: 3091-3099. (*co-first; SCI IF: 11.205; Multidisciplinary sciences ranking: 8/73)
  15. *Lin H. H., Y. C. King*, Y. C. Li*, C. C. Lin, Y. C. Chen, J. S. Lin, and S. T. Jeng. 2019. The p38-like MAP kinase modulated H2O2 accumulation in wounding signaling pathways of sweet potato. Plant Science. 280: 305-313. (*co-first; SCI IF: 5.2; Plant science ranking: 32/238)
  16. Huang C.F., Y. M. Chang, J. J. Lin, C. P. Yu, H. H. Lin, W. Y. Liu, S. Yeh, S. L. Tu, S. H. Wu, M. S. B. Ku, and W. H. Li. 2016. Insights into the regulation of C4 leaf development from comparative transcriptomic analysis. Current Opinion in Plant Biology. 30: 1-10. (SCI IF: 9.5; Plant science ranking: 10/238)
  17. Bhattacharjee M. J., C. P. Yu, J. J. Lin, C. S. Ng, T. Y. Wang, H. H. Lin, and W. H. Li. 2016. Regulatory Divergence among Beta-Keratin Genes during Bird Evolution. Molecular Biology and Evolution. 33: 2769-2780. (SCI IF: 10.7; Evolutionary biology ranking: 4/52)
  18. *Lin H. H., K. H. Lin*, S. C. Chen, Y. H. Shen, and H. F. Lo. 2015. Proteomic analysis of broccoli (Brassica oleracea) under high temperature and waterlogging stresses. Botanical Studies. 56:18. (*co-first; SCI IF: 3.4; Plant science ranking: 69/238)
  19. *Lin H. H., K. H. Lin*, J. Y. Syu, S. Y. Tang, and H. F. Lo. 2015. Physiological and proteomic analysis in two wild tomato lines under waterlogging and high temperature stress. Journal of Plant Biochemistry and Biotechnology. 25: 87-96. (*co-first; SCI IF: 1.9; Plant science ranking: 129/238)
  20. *Yu C. P., S. C. C. Chen*, Y. M. Chang*, W. Y. Liu*, H. H. Lin*, J. J. Lin, H. J. Chen, Y. J. Lu, Y. H. Wu, M. Y. J. Lu, C. H. Lu, A. C. C. Shih, M. S. B. Ku, S. H. Shiu, S. H. Wu, and W. H. Li. 2015. Transcriptome dynamics of developing maize leaves and genome-wide prediction of cis elements and their cognate transcription factors. Proceedings of the National Academy of Sciences of the United States of America. 112: E2477-E2486. (*co-first; SCI IF: 11.205; Multidisciplinary sciences ranking: 8/73)
  21. *Lin J. S., H. H. Lin*, Y. C. Li, Y. C. King, R. J. Sung, Y. W. Kuo, C. C. Lin, Y. H. Shen, and S. T. Jeng. 2014. Carbon monoxide regulates the expression of the wound-inducible gene ipomoelin through antioxidation and MAPK phosphorylation in sweet potato. Journal of Experimental Botany. 65: 5279-5290. (*co-first; SCI IF: 6.9; Plant science ranking: 18/238)
  22. Chang V. H. S., D. H. A. Yang, H. H. Lin, G. Pearce, C. Ryan, and Y. C. Chen. 2013. IbACP, a sixteen-amino- acid peptide isolated from Ipomoea batatas leaves, induces carcinoma cell apoptosis. Peptides. 47: 148-156. (SCI IF: 3.0; Pharmacology and pharmacy ranking: 181/285)
  23. Liu W. Y., Y. M. Chang, S. C. C. Chen, C. H. Lu, Y. H. Wu, M. Y. J. Lu, D. R. Chen, A. C. C. Shih, C. R. Sheue, H. C. Huang, C. P. Yu, H. H. Lin, S. H. Shiua, M. S. B. Ku, and W. H. Li. 2013. Anatomical and transcriptional dynamics of maize embryonic leaves during seed germination. Proceedings of the National Academy of Sciences of the United States of America. 110: 3979-3984. (SCI IF: 11.205; Multidisciplinary sciences ranking: 8/73)
  24. Shen Y. H., Y. H. Chen, H. Y. Liu, F. Y. Chiang, Y. C. Wang, L. Y. Hou, J. S. Lina, C. C. Lin, H. H. Lin, and S. T. Jeng. 2013. Expression of a gene encoding β-ureidopropionase is critical for pollen germination in tomatoes. Physiologia Plantarum. 150: 425-435. (SCI IF: 6.4; Plant science ranking: 23/238)
  25. *Tang S.Y., H. H. Lin*, S. J. Tsao, J. T. Chen, and H. F. Lo. 2012. The Physiological Responses of Wild Tomatoes to Flooding during the Hot Season. J. Taiwan Soc. Horti. Sci. 58: 167-182. (*co-first)
  26. Lin J. S., C. C. Lin, H. H. Lin, Y. C. Chen, and S. T. Jeng. 2012. MicroR828 regulates lignin and H2O2 accumulation in sweet potato on wounding. New Phytologist. 196: 427-440. (SCI IF: 9.4; Plant science ranking: 11/238)
  27. Lin C. C., P. J. Jih, H. H. Lin, J. S. Lin, L. L. Chang, Y. H. Shen, and S.T. Jeng. 2012. Nitric oxide activates superoxide dismutase and ascorbate peroxidase to repress the cell death induced by wounding. Plant Molecular Biology. 77: 235-249. (SCI IF: 5.1; Plant science ranking: 33/238)
  28. *Lin C. C., C. F. Chu*, P. H. Liu*, H. H. Lin*, S. C. Liang, W. E. Hsu, J. S. Lin, H. M. Wang, L. L. Chang, C. T. Chien, and S. T. Jeng. 2011. Expression of an Oncidium Gene Encoding a Patatin-Like Protein Delays Flowering in Arabidopsis by Reducing Gibberellin Synthesis. Plant and Cell Physiology. 52: 421-435. (*co-first; SCI IF: 4.9; Plant science ranking: 37/238)
  29. *Lin H. H., L. F. Huang*, H. C. Su, and S. T. Jeng. 2009. Effects of the multiple polyadenylation signal AAUAAA. Planta. 230: 699-712. (*co-first; SCI IF: 4.3; Plant science ranking: 46/238)
  30. *Chen Y.C., H. H. Lin*, and S.T. Jeng. 2008. Calcium influxes and mitogen- activated protein kinase. Plant Cell and Environment 31: 62-72. (*co-first; SCI IF: 7.3; Plant science ranking: 16/238)
  31. Liu Y. C., H. H. Lin, H. M. Lai, and S. T. Jeng. 2005. Detection of genetically modified soybean and its product tou-kan by polymerase chain reaction with dual pairs of DNA primers-proof. European Food Research and Technology. 221: 725-730. (SCI IF: 3.3; Food science and technology ranking: 60/142)